If it takes seconds
to process an order and you have you can only take
before consumers will have to wait more than 10 minutes.
Type of Service Chain Average Wait Time Average Max Number of Orders Possible
Fast Food Chain 180 seconds 3.3 customers
Typical Deli/Restaurant 250 seconds 2.4 customers
Food Truck 300 seconds 2
Coffee Shop 350 1.7
Fine Dining Restaurant 2400 .25

Source. Based on median averages of recorded times conducted through studies online.

Most Restaurants make an average of 70% of their revenue during 2 hours of their day. Increasing the number of orders you can take during this time by 50% can increase your restaurant's profit by 35%

SkipTheLine.io: Your restaurant should not be bottlenecked by the number of orders it can take. With services like SkipTheLine, you can allow your users to self-queue by ordering ahead of time